Ingredients

• 2 tablespoons all purpose flour
• 2 tablespoons cocoa powder
• 2.5 tablespoons sugar
• pinch of salt
• 1/4 teaspoon baking powder
• 2 tablespoons canola/melted coconut oil/vegan butter
• 3.5 tablespoons non-dairy milk
• 1/2 teaspoon vanilla extract
• 2-3 tablespoons dairy free chocolate chips (or other add-in; I like coconut shreds)

Directions

1. Mix dry ingredients in a mug
2. Add in the wet ingredients
3. Microwave for about 1.5-2.5 minutes
4. C O N S U M E